If you love to eat deer, potato chip venison steaks are a must.
Todd Toven knows a thing or two about cooking wild game. As a matter of fact, after seeing this video recipe for potato chip venison steaks, you might think he is at expert level chef status. It’s an easy recipe once everything comes together and those salt and vinegar chips really do make a flavor all their own.
Here’s the recipe in it’s entirety for you to watch over and over again until you get it right. It will come quicker than you think.
Just as the caption in the video says, “You are now hungry!” I think we all agree.
The same old venison can get old after a while. I know it does in our house. However, switching things up from time to time like you just saw in this recipe using potato chips can put a new zing in something that’s been around since the caveman.
So what do you think? Will these pan-fried potato chip venison steaks make a debut in your house, or will you leave it to somebody else to try it out first?