Venison pho brings a Vietnamese twist to American wild game cooking.
Rihana Cary has been creating some top quality wild game cooking videos for some time now. This brand new recipe featuring venison pho is no different. For her choice of wild game for this dish, Cary choose to use elk. However, just about any wild game meat would work from mule deer, antelope, whitetail, moose, and yes, elk.
This very in depth video recipe shows you everything you need to do in step-by-step fashion to create venison pho in your kitchen, just like Cary.
What do you think? It doesn’t look that hard to make, does it? Just in case you need it, here are the exact ingredients that Cary listed for this recipe in her description of the video.
- brown rice noodles
- beef bone broth
- pho seasoning packet
- 1 onion
- 2lbs wild game
- bean sprouts
- hoisin sauce
- garlic chili sauce
- hot chili oil
Don’t be intimidated by the name of this dish. As you just saw, making it yourself is a snap. Enjoy!