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A Simply Scrumptious Fish n’ Chips Recipe

fish n' chips
Brooke Thomas/YouTube

This fish n’ chips recipe is too good not to try!

We love the content Brooke Thomas produces. Not only is she proficient with a fishing rod, but right at home in the kitchen as well – creating mouth-watering recipes that are both easy-to-follow and fun to make. This fish n’ chips meal is no exception.

There’s nothing better than the taste of fresh caught fish. There’s also nothing more satisfying than whipping up a home-cooked meal yourself. With this simple to follow recipe of Brooke’s, you’ll be digging into a delicious platter of fish n’ chips that are guaranteed to hit the spot. Here’s what you need:

Ingredients

Batter (whisk to combine):

  • 1/2 cup all-purpose flour
  • 1/2 cup self-rising flour
  • 3/4 tsp baking powder
  • 1 tsp baking soda
  • 2 tsp corn starch
  • Sprinkle smoked paprika
  • Sea salt
  • 1 cup old Milwaukee beer

Chips:

  • 2 Russett potatoes, roughly chopped

Fish:

  • Any firm, white fish
  • Oil used: vegetable oil

Tartar sauce:

  • 1 cup full-fat mayo
  • 2 dill pickles
  • Fresh dill finely chopped
  • 1/2 lemon, squeezed
  • salt/pepper
  • sriracha

Serve with lemon wedges.

Brooke’s wonderful video shows how it’s done:

And there you have it. Simple and delicious. We’re sure your taste buds will thank you.

Want to try some of Brooke’s other recipes? Here you go:

Be sure to subscribe to Brooke’s YouTube channel, as well as check out her website.

Did you enjoy this post? CLICK HERE to view more articles by Justin Hoffman. You can also check out his Photography Site Justin Hoffman Outdoors, as well as follow him on Facebook Justin Hoffman Outdoors, Instagram hoffmanoutdoors, Twitter @HoffmanOutdoors, or subscribe to his YouTube channel Justin Hoffman.

NEXT: FOLLOW BROOKE THOMAS THROUGH HER AWESOME FISHING ADVENTURES ON INSTAGRAM

A Simply Scrumptious Fish n’ Chips Recipe