Here’s Steven Rinella with the lesson on how to remove venison backstrap.
Sometimes you’re not looking for a full 30-minute instructional on field dressing an entire deer.
Steven Rinella – MeatEater has what you need in this quick and easy how to video showing the backstrap removal process.
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The backstrap is just about universally known as the best cut of venison, as it’s an extremely versatile and tasty portion that’s great grilled, roasted or battered and deep fried.
Check out some great recipes for venison
- Wild Game Recipe: Venison Ranch Mac and Cheese Tacos
- Top 5 Venison Roast Recipes
- Top 6 Venison Burger Recipes